Grand Oak Farm was established on over 1,000 acres by the Hale Family on a Revolutionary War grant. Owner, Dana Ensor (married to Bob Ensor),... Continue reading
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“When working as a line cook in Birmingham, I was introduced to Alicia’s Tomato Chutney. It was a game changer as far as elevating the... Continue reading
There are better, tastier, more nutritious and more sustainable ways to purchase meat and to enjoy meat. Pasture-raised chicken is the most delicious and nutritious... Continue reading
Andy Brown was appointed Executive Director of the Appalachian RC&D Council in July, 2024. In addition to bringing decades of experience decades of experience as... Continue reading
A Look at Our 30th Year with Andy Brown, Executive Director Wow – what a year! We started off 2024 knowing we had much to... Continue reading
“We didn’t even talk about it, we knew this was how we wanted to live.” Tied together by the love for mountains and working the... Continue reading
Roy Settle: Looking Back on 30 Years of RC&D History The Appalachian RC&D Council turns 30 in 2024. Roy Settle, the founding Director (then called... Continue reading
Young Southeast Asian Leader Fellowship: Saill from Thailand and RKR Farmstay Appalachian RC&D had the opportunity to host a Fellow through the State Department and... Continue reading
I have four kids, a four month old baby, a 3 year old girl and two boys, 5 and 8 years old. Part of my... Continue reading
When my parents first immigrated in the 60’s to Canada, so many of the vegetables they were used to didn’t grow in North America, so... Continue reading
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