Then our hardest battle yet came with the summer heat and dry weather. We had caught hundreds of gallons of rain water to help water... Continue reading
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I felt so good when I saw our freezer filled up with vegetables from the garden, especially during the wintertime, I appreciated every bite of... Continue reading
The sequencing of BIU's workshops unrolled in a helpful way, specifically when it came to the two workshops on Pests & Diseases. Those have been... Continue reading
We have multiple food allergies that have propelled us into eating healthy, plant-forward and organic foods. This way of eating is extremely expensive so having... Continue reading
The U.S. Department of Agriculture (USDA) and Appalachia Regional Food Business Center (ARFBC) today announced the availability of $3.32 million in Business Builder subawards to... Continue reading
The Appalachian Resource Conservation & Development Council (ARCD) is hosting a workshop series for women farmers and farm landowners in Hawkins County, TN entitled “Women... Continue reading
The most surprising thing about gardening, for me, is that it has become the place where I can get a brutal workout, have therapy, find... Continue reading
We are the proud caretakers of many small garden beds left at our house by the previous owners, which we try to do justice to.... Continue reading
Overall, gardening is a very beautiful experience. I love that this has caused me to get outside more. Also, my fear of bugs has decreased... Continue reading
Of all the necessary components for a successful garden, the most important one can’t be bought or measured. You can’t borrow it, steal it, barter... Continue reading
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