Braised Lamb Shanks with Shiitakes and Swiss Chard Braised lamb shanks with chard and shiitakes We are at a great point in the year when... Continue reading
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Folk for Farms: A Fundraiser for Local Food Build It Up East TN is hosting a concert fundraiser, Folk for Farms, on Thursday June 11... Continue reading
Update from Livable Communities The Food Co-op task force, which is a subgroup of the Livable Communities group, continues our work on investigating the possibility... Continue reading
Groundbreaking and Land Blessing held at Rural Resources Ground breaking ceremony at Rural Resources Rural Resources, a local farm-based non-profit which connects farms, food, and... Continue reading
Community Supported Agriculture: 3 Great CSAs Serving the Region A bounty of produce from River Creek Farm Ever felt like shopping for fresh local produce... Continue reading
Jonesborough Farmers Market Opens with a Twang Opening twang at Jonesborough Farmers Market Jonesborough’s Farmers Market and community “front porch” reopened for the business of... Continue reading
April Expo for Local Food On Monday, April 27, come on out to the third Tricities Local Food Expo with Farm-to-Business Mixer supported by the TN Department of... Continue reading
Growing Agriculture Conference: Helping You Get to the Next Farm (Ad)Venture Farming for the ages: this all-day conference is geared towards beginning farmers of East... Continue reading
Welcome to the Second Edition of Our Newsletter Welcome to the second edition of the TriCities Local Food and Agriculture Newsletter! While our farms may... Continue reading
Winter Recipes It’s often hard to eat local throughout the winter, but working at the Boone Street Market has helped me learn how to eat... Continue reading
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