Newsroom

Volunteer and Job Opportunities in Local Food

Volunteer and Job Opportunities in Local Food

Click on the organization's name to expand the volunteer or job description.  If you want to know more about the ARC&D VISTA position, feel free to contact us.  For more information about any of the other postings, please contact the respective organizations....

ASD Food Access Programs Meeting Critical Needs

ASD Food Access Programs Meeting Critical Needs

Healthy Families~Family Farms: Healthy Families~Family Farms continues to raise money to purchase ‘seconds’ or ‘ugly’ fruits and veggies from local farmers and then donates that food to food banks. Local farmers benefit from the additional income (because farming is...

Interview with Chef Alex Bomba

Interview with Chef Alex Bomba

Lexy Close: Where did you study and how long have you been a chef? Alex Bomba: I learned most of what I know cooking under Michael Paley at Proof on Main in Louisville KY. I have been a chef for 10 years (I am 34). LC: When did you develop an interest in sourcing...

Field School to Train New Farmers in NETN

Field School to Train New Farmers in NETN

The Appalachian RC&D Council and several community partners are starting a "Field School" this fall, a new farmer training program tailored to regional environment, regulations, resources, and markets.  With the average age of our farmers around 60-years, there’s...

Food and Fun at the Blountville Farmers Market

  The Blountville Farmers Market is offering  a Farm to Fork Dinner august 29th at 6:30pm. The Mayor of the county is allowing us to close the street in front of the courthouse so we can put a long white table in the street for an open air 6 course dinner. We...

A Farewell from our Summer VISTA

A Farewell from our Summer VISTA

I had the honor of being selected as the AmeriCorps Summer Associate for the Appalachian Resource Conservation and Development Council (RC&D). The goal of my ten-week internship was two-fold: I was to help with a survey about local foods as well as create and...

Summer Updates from Lexy Close, LFPP Coordinator

Summer Updates from Lexy Close, LFPP Coordinator

It’s been a busy summer so far!  I’m currently working on three ongoing projects, a consumer survey, wholesale guide for restaurants and a weekly pop-up farmers market at Eastman Chemical. The Consumer Survey has received over 300 responses from northeast TN and...

One Acre Café – A Community Restaurant for Everyone

One Acre Café – A Community Restaurant for Everyone

There is always something good cooking in the kitchen at One Acre Café, Johnson City’s community restaurant where everyone enjoys a meal and no one leaves hungry. One Acre Café is a non-profit community café of shared responsibility to help ensure that everyone who...