by Amy Davis | Apr 16, 2018 | Agriculture, Environmental Conservation, Field School, Newsroom, Workshop
On Saturday, April 14th, the Field School visited Grand Oak Farm in Jonesborough, TN, owned by Dana York. Dana’s family settled at this property in the 18th century, and she returned to revitalize it after retiring from a distinguished career with the NRCS. 2018 will... by Amy Davis | Feb 10, 2018 | Agriculture, CommunitySupportedAgriculture, CSA, FarmFreshAppalachia, Field School, LocalFood, Newsroom, Workshop
At February 8th’s Field School, we explored markets and marketing methods. A farmer panel of Adam Borden of Sunset View Farm, Jamie Dove of River Creek Farm and Main Street Pizza, and Rodney Webb of Salamander Springs Gardens discussed their personal experiences with... by Rachel Wheeler | May 31, 2017 | Agriculture, Newsletter, Newsroom
Boone Street Market, Jonesborough TN Recent Events Spotlight — 100 Mile Dinner at Dotson Farm In May of this year Boone St. Market hosted their spring 100 Mile Dinner at the Dotson Farm in Washington County, TN. Chef Nathan Brand and Bartender Kevin Masters... by Rachel Wheeler | May 24, 2017 | Agriculture, Field School, Newsletter, Newsroom
Forest Grown Farm, Washington County, TN Nature-lovers and husband and wife team, Kari and Curtis, dreamed up Forest Grown as they explored the Cherokee National Forest that borders their property. The desire to understand the mysterious magic housed within the... by RC&D | Apr 4, 2016 | Newsletter
DID YOU KNOW….. SNAP recipients can double their local food dollars at area farmers markets? Please help spread the word! Dollar for dollar, up to $25, SNAP purchases are matched with ‘bonus bucks’ good for produce purchases. The Jonesborough...