by RC&D | Jun 27, 2016 | Agriculture, Field School, Newsroom, Workshop
Field School session #8: Food Processing and Safety By Shae Keane On June 16th, the Field School’s beginning farmers gathered yet again for a workshop that some commented was the most valuable of all workshops thus far: Farm-to-Consumer Food Safety. Thanks to two... by RC&D | Jan 12, 2016 | Newsroom, Workshop
Local Food Promoter Lexy Close is partnering with Boone Street Market in Jonesborough to bring you a monthly series of cooking classes. Even though it is cold outside and our gardens have gone to sleep, there are still plenty of delicious, healthy, and local options... by RC&D | Dec 1, 2015 | Agriculture, Field School, Newsroom, Workshop
Shae Keane is early in her farming journey and signed up for the Field School to learn and meet others. She has volunteered to blog about each Field School session that she attends. Here is her post on the first session, held Nov. 19th in Jonesborough, “Farming... by RC&D | Sep 30, 2015 | Agriculture, Field School, Newsroom, Workshop
The Appalachian RC&D, thanks to the following partners, is pleased to announce the opening of a new training program for beginning farmers. The Field School offers a year-long Beginning Farmer Training Program for people who are ready to take their passion for... by RC&D | Jun 16, 2015 | Agriculture, Newsroom, Workshop
A traveling series of workshops for agricultural producers on extending the growing season is being offered across northeast Tennessee, sponsored by the Appalachian RC&D Council and AccelNOW. Due to our moderate climate, cold-hardy produce (such as lettuce,...